Beautiful Views From Niles🍂
The Trees are Changing ~
As Are the times, if only the
Times were as
Lovely As The Trees, Imagine Peace.
The Menu Reads:
House Cheese Curds Salad
With Kiwi Berries & Gooseberry
With Beet Greens.
Pumpkin Soup - rich and savory
With fresh mint & Creme Fraiche
Swordfish Stew with Homegrown Baby Potatoes.
Pork & Pumpkin and Fresh Sweet Corn
Cassoulets with a Spicy Argentinian
Flavor of Chimichurri.
Tim's Delmonico With Sweet Potato
Over Salad Greens.
Duck Egg Tagliatelle "too die for "
Ha Ha! But with Fresh Herb Pesto
Is Amazing 💥
Short Rib with squash gratin
Now a Duck Egg Dessert~ Stressed!🎃
Homemade Caramel Flan with
Organic Maple Syrup from Niles
Duck Egg Custard with Cardamom.
Thanksgiving Guest Week 🦃
Coming up- we have room for 8-10
With NOTICE- thank-you.